• Vietnamese Name: CÁ MÚ
  • Latin name: Epinephelus spp
  • Style: Frozen IQF or Block
  • Size (pcs/kg): 200/300, 300/500, 500/700
  • Product by: Nghi Loc Seafoods


1. What is sea grouper?

Grouper is one of the delicious sea fishes, which is loved by many people. Sea grouper is considered a specialty of Quang Ninh, Hai Phong, Thanh Hoa and Nghe An. For more interesting things, let’s explore together.

Origin of groupers

Grouper is a species of grouper or grouper (Serranidae). Fish called Grouper in English, they belong to the bass. In the grouper family now there are more than 400 species, are being distributed in many parts of the world.


Ca Mu


Grouper characteristics

Grouper has a very special feature compared to other fish, is the stout body and extremely large mouth.

The weight of the fish depends on each breed. The largest grouper is turmeric, when mature, can weigh up to 50 – 60kg.

Covering the whole grouper’s body is a very small but extremely hard scale. Their bodies are usually dark brown or mossy green.

Stretching from the back to the abdomen often have dark brown veins. The back of the fish will be darker brown than the abdomen.

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